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Getting Started - WMF Lumero Gebrauchsanweisung

Espresso siebträger-maschine
Vorschau ausblenden Andere Handbücher für Lumero:
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Handy tips
We recommend using freshly roasted coffee in accordance with your personal preferences. Ask your
local coffee retailer for advice. Once it is roasted, coffee does not remain fresh for very long. You can
improve the shelf life of your coffee by packaging it well and storing it in the fridge.
Use fresh water, do not leave the water in the device unused for more than 4 days.
Empty and rinse the water tank regularly (once a week). Always switch the device off before removing
the tank to fill or empty it. Always place the device on a flat, stable surface.
Tips on selecting coffee types
Full aroma:
Your best bet is to choose pure Arabica beans or those made primarily from Arabica coffees. Hand-
roasted coffees are better as they have more complex and finer aromas. For a change of flavour, try
single origin coffee.
Strong coffee
Use coffee blends with Robusta beans - those which are not specified as 100% Arabica - or coffee
described as "Italian Roast" or "Italian Coffee".
Fill up your sieve completely with coffee powder and compress it with the compactor.

Getting started

Before using for the first time, clean all the accessories with warm water and gentle washing-up liquid
and dry.
Then rinse as follows:
1. Connect the device to a mains socket (1).
2. Take off the cover (A) and remove the water tank (B) (2).
3. Fill the water tank with drinking water at room temperature to the MAX marking and replace it on
the device. The tank must be correctly positioned. Replace the lid.
4. If you want to have an Espresso please assembly the collection tray for drip water first to ensure
that the right distance between the cup and the portafilter is given. Therefore remove the drip
tray grid (I) and take the collection tray for drip water (J) out of the device. Remove th drip tray
bracket, turn it upside down and put it back in the recess. Put the collection tray for drip water (J)
on the drip tray bracket and attach the drip tray grid (I). The collection tray for drip water (J) does
not have to be assembeled for cappuccino cups.
5. Make sure that the selector switch (G) is set to the O position (G3 ->
6. Press the On/Off button (L ->
) to switch the device on. The device runs self-diagnostics.
7. The cup selection buttons (D1/D2 ->
up: when the light rings switch from red to white, the device is ready to use.
8. Place a vessel with a capacity of at least 100 ml underneath the hot water/steam outlet (H).
9. Adjust the hot water output knob (G4 -> ) and allow approx. 100 ml water to run out; then reset
the knob to G3 =
.
10. Repeat steps 5-8 until the water tank is empty.
11. Then prepare 1-2 espressos or 1-2 cappuccinos. Do not drink them.
Carry out steps 1-7 of the chapter on "Preparing espresso".
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).
) light up red, which means that the device is heating
Permanent device settings:
This machine has various default settings for water hardness, coffee temperature and volume of water
per cup. These settings can be adjusted individually. Proceed as follows to access the programme menu
for permanent settings:
Activating the programme menu:
Proceed as follows to access the programme menu for water hardness and coffee temperature:
1. On/Off button ->
2. The knob ->
is in Position 0
3. Press and hold the 1-cup button ->
and 2-cup button ->
4. Now press the On/Off button ->
5. The 1-cup button ->
lights blue and the 2-cup button ->
Note: If you do not press any buttons for 10 seconds, the device automatically exits programme menu
and starts the heating phase.
at the same time
lights red.
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