Introduction; Proper Use; Description Of Parts; Technical Data - Silvercrest H14271 Bedienungs- Und Sicherheitshinweise

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Observe caution and safety notes!
Risk of explosion!
Direct current
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Digital Kitchen Scale

Introduction

Q
Before using the device for the first time,
take time to familiarise yourself with the
product first. Read the following assembly
instructions and safety instructions carefully. Use the
product only as described and for the designated
areas of application. Please keep these instructions
in a safe place. If you hand this product on to a
third party, you must also pass on all documents
relating to the product.

Proper Use

Q
This appliance is designed to weigh household
quantities of foods, indicate temperatures and for
timing. The digital kitchen scale measures the weight
of non-aggressive, non-corrosive and non-abrasive
liquids or solids. It is not intended for weighing medi-
cation or prohibited materials. Any use other than
that described above or any modification of the
product is not permissible and will result in dam-
age. Misuse may also result in other life-threatening
risks and injury. The product is for private use only
and is not intended for medical or commercial use.
Never leave children unattended with
packaging materials or the product.
Do not exceed the 5 kg capacity of
5 kg
the scale.
Food-safe!
Dispose packaging and appliance in
an environmentally-friendly way!
Batteries should not be disposed
of in normal domestic waste!
Pb

Description of Parts

Q
Weighing bowl
1
Kitchen scale
2
ON/OFF button
3
Timer button (T-SET)
4
LCD readout
5
Unit of weight button (UNIT)/Timer button
6
Zero button (Z/T)/Timer button
7
Battery compartment
8
Battery compartment cover
9
Contact
10
Timer display
11
Temperature display
12
g/oz display
13
kg/lb display
14
Alarm display
15

technical Data

Q
Weighing range: 0.1 oz - 11 lb (pounds) /
1 g - 5 kg (kilograms)
Graduation: 0.1 oz / 1g
Temperature: 0 °C - 40 °C
Graduation: 0.5 °C
Tolerance: ± 2 °C
Batteries: 2 x 3 V Lithium batteries (CR2032 Lithi-
um round cells)
Introduction
GB/MT 29