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Atag HI511M Bedienungsanleitung Seite 42

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operation
switching on
residual-heat indicator
The indicator shows that the cooking zone is still hot, and
goes out as soon as the glass top reaches a safe
temperature.
Residual heat is shown in the display with an H.
residual-heat indicator
timer
You can have the rear cooking zones and the double cooking
zone switched off by a timer.
1
Put a pan on the cooking zone.
2
Press the on/off button.
A horizontal line (–) appears in the display.
3
Set the power required.
shorter longer
4
Set the timer.
The cooking time is set using the + and – buttons (max.
3.59 hours).
The number of minutes selected is shown in the display.
A blinking dot indicates that the timer has been activated.
At the end of the cooking time, you hear a beep.
The zone switches off.
Switch the beep off by pressing the clock's + or – button.
If you do not switch the beep off, it will stop automatically
after 30 minutes.
GB 8
childproof lock
The appliance is fitted with two childproof locks. If the
childproof lock is switched on, the controls cannot be used.
The key symbol on the left is the childproof lock for the four
left-hand cooking zones. The key symbol on the right is the
childproof lock for the double cooking zone.
locking
Press the key symbol until the red light comes on.
unlocking
Press the key symbol (± three seconds) until the red light
childproof lock
goes out.
double cooking zone
The large zone on the right, with a diameter of 28 cm, can
take pans with an extra large base diameter. Because the
zone consists of an inner and an outer ring, you can also use
standard-size pans. The zone detects automatically how large
the pan base is and then switches on the inner ring, or - in
the case of a large base diameter - the inner and outer rings.
The 28 cm zone is also extremely suitable for the use of a
grilling pan. Grilling pans are usually made of enamelled cast
iron.
For best results with a grilling pan, you should preheat the
pan dry for 2 to 3 minutes at maximum power. Then set the
power lower - to 6 or 7, for example. Which setting you
should select depends, among other things, on the thickness
of the food to be grilled (see also the cooking information and
the cooking tables on pages 10 to 13).
operation
switching on
GB 9

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