Technical Description - Nordica ITALY Termo - DSA Handbuch

ITALY Termo DSA
IMPORTANT: The power of the connected heating system must be proportional to the power transferred to
the water by the thermocooker; a charge which is too low does not allow regular oven operation, while a
charge which is too high prevents adequate radiator heating.
2.

TECHNICAL DESCRIPTION

La Nordica thermocookers are suitable for heating living spaces equipped with a central heating system made up of
radiators or convectors completely or partially replacing the traditional gas or diesel boiler. These are ideal for holiday
flats and weekend houses or as auxiliary heating all year round.
Wooden logs are used as fuel.
The thermocooker is composed of galvanised steel sheet plates, enamelled cast iron and thermoradiant ceramic. The
furnace is found inside the boiler made with 4 mm thick steel and reinforced with welded nails. The water from the
heating system, which absorbs the heat produced in the furnace, circulates in the boiler. Inside the furnace, there is a
height-adjustable flat grill.
The furnace is equipped with a panoramic door with ceramic glass (resistant up to 700° C). This allows a fascinating
view of the burning flames. In addition, in this way there is no possibility of sparks or smoke escaping.
The heating of the room takes place:
a) by means of radiation: through the panoramic glass and the hot external surfaces of the stove, heat is
radiated into the room.
b) by conduction: through radiators or convectors in the central heating system fed by the hot water produced by
the Thermocooker itself.
The thermocooker is supplied with registers for primary and secondary air and a thermostat with which the
combustion air is regulated.
E
D
Picture 1
PRIMARY Air Register (Picture 1 pos. A).
With the lower register, the passage of primary air in the lower part of the cooker is regulated through the ash drawer
and the grill in the direction of the fuel. The primary air is necessary for the combustion process. The ash drawer must
be emptied regularly, so that the ash cannot block the primary air intake for combustion. The primary air also keeps
the flame alive.
The primary air register must be open a little during wood combustion, as otherwise the wood burns too quickly and
the thermocooker may overheat.
SECONDARY Air Register (Picture 1 pos. B).
This knob must be open (i.e. turned completely to the right), in particular for the combustion of wood (see paragraph
10). The secondary air, passing between the double glass of the fire door, heats up and triggers the dual combustion,
keeping the glass clean at the same time (register open).
AUTOMATIC Thermostat (Picture 1 pos. C)
The thermostat has the task of automatically increasing or decreasing combustion.
Dependent on the position chosen, the thermostat will act on the valve which regulates the intake of air into the
furnace, placed on the back of the cooker. Turn it in a clockwise direction to make up the fire and in an anti-clockwise
7095802 Rev.01 – EN
E
D
B
A
- +
C
Temperatura
forno
Temperatura
H O
2
21