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Amount
Sweets e.g.
500 ml
pudding
(instant),
fruit, compote
500 g

Microwave tips

You cannot find any information
about the settings for the quantity
of food you have prepared.
The food has become too dry.
When the time has elapsed, the
food is not defrosted, hot or
cooked.
When the time has elapsed, the
food is overheated at the edge
but not done in the middle.
After defrosting, the poultry or
meat is defrosted on the outside
but not defrosted in the middle.
Note
Microwave settings in watts
Time in minutes
600 W, 6 8 min.
600 W, 9 12 min.
Increase or reduce the cooking times using the following rule of
thumb:
Double amount = double cooking time
half amount
Next time, set a shorter cooking time or select a lower
microwave power setting. Cover the food and add more liquid.
Set a longer time. Large quantities and food which is piled high
require longer times.
Stir it during the cooking time and next time, select a lower
microwave power setting and a longer cooking time.
Next time, select a lower microwave power setting. If you are
defrosting a large quantity, turn it several times.
Liquid will be produced when defrosting meat, poultry or fish.
Drain off this liquid when turning and under no circumstances
should it be used for other purposes or be allowed to come into
contact with other foods.
Condensation may appear on the door panel, interior
walls and floor. This is normal and does not affect the
operation of the microwave. Please wipe away the
condensation after cooking.
Notes
Stir the pudding thoroughly
using an egg whisk 2 to
3 times during the cooking.
= half the cooking time
53

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