CASO DESIGN Gastro 3500 Ecostyle Bedienungsanleitung Seite 4

6.1 Sicherheitshinweise .............................................................................................. 23
6.2 Reinigung .............................................................................................................. 24
7 Störungsbehebung ............................................................................. 24
7.1 Sicherheitshinweise .............................................................................................. 24
7.2 Fehlermeldungen .................................................................................................. 24
7.3 Störungsursachen und -behebung ...................................................................... 25
8 Entsorgung des Altgerätes ................................................................ 25
9 Garantie ............................................................................................... 26
10 Technische Daten ............................................................................... 26
11 Operating Manual ................................................................................ 28
11.1 General ................................................................................................................... 28
11.2 Information on this manual .................................................................................. 28
11.3 Warning notices .................................................................................................... 28
11.4 Limitation of liability ............................................................................................. 29
11.5 Copyright protection ............................................................................................. 29
12 Safety ................................................................................................... 29
12.1 Intended use .......................................................................................................... 29
12.2 General Safety information .................................................................................. 30
12.3 Sources of danger ................................................................................................. 31
12.3.1 Danger due to Electromagnetic Field .................................................................... 31
12.3.2 Danger of Burning ................................................................................................. 31
12.3.3 Danger of Explosion .............................................................................................. 31
12.3.4 Danger of Fire ....................................................................................................... 32
12.3.5 Dangers due to electrical power ............................................................................ 32
13 Commissioning ................................................................................... 33
13.1 Safety information ................................................................................................. 33
13.2 Delivery scope and transport inspection ............................................................ 33
13.3 Unpacking .............................................................................................................. 33
13.4 Disposal of the packaging .................................................................................... 33
13.5 Setup ...................................................................................................................... 34
13.5.1 Setup location requirements:................................................................................. 34
13.5.2 Preventing Radio interference ............................................................................... 34
13.6 Electrical connection ............................................................................................ 35
14 Design and Function .......................................................................... 35
14.1 Control dial ............................................................................................................ 36
14.2 Details on the device ............................................................................................ 36
Caso Gastro 3500 Ecostyle 4