Backen ........................................................................................................................... 16
Hinweise ......................................................................................................................... 16
Backen mit Heißluft ........................................................................................................ 16
Tipps zum Backen .......................................................................................................... 17
Backtabelle .................................................................................................................... 18
Braten ............................................................................................................................. 19
Tipps zum Geschirr ........................................................................................................ 19
Hinweise zum Braten ...................................................................................................... 19
Brattabelle ..................................................................................................................... 20
Grillen und Überbacken ............................................................................................... 21
Tipps zum Grillen ............................................................................................................ 21
Grilltabelle ..................................................................................................................... 22
Einkochen ...................................................................................................................... 23
Einkochtabelle .............................................................................................................. 23
Auftauen ........................................................................................................................ 24
Reinigung und Pflege ................................................................................................... 25
Frontgehäuse .................................................................................................................. 25
Glaskeramik-Kochfeld ..................................................................................................... 25
Backofen ......................................................................................................................... 27
Backofentür ..................................................................................................................... 27
Fettfilter ........................................................................................................................... 28
Zubehör ........................................................................................................................... 28
Was tun bei Problemen? .............................................................................................. 29
Backofenlampe ............................................................................................................... 30
Sonstiges Zubehör ......................................................................................................... 30
Hinweise zur Entsorgung ............................................................................................ 30
Montageanleitung ......................................................................................................... 31
Herdaufstellung .............................................................................................................. 31
Elektroanschluss ............................................................................................................ 32
Technische Daten ......................................................................................................... 34
Kundendienst ................................................................................................................ 35
Ersatzteile ....................................................................................................................... 35
Garantie-Information .................................................................................................... 36
3