Midea MEK45TBL Gebrauchsanleitung Seite 58

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Function and screen display
Use the function keys to set the type of cooking.
Lower Heater Element
+
+
MW+Double Grill +Fan
+
Function
Conventional
Convection
Conventional +Fan
Radiant Grilling
Double Grill+Fan
Double Grilling
Pizza
Microwave
MW+Convection
MW+Pizza
Defrost
The top and bottom elements work
together to provide conventional
cooking. The oven needs to
be preheated to the required
temperature: ideal for slow cooking
dishes such as casseroles and stews.
For baking on several levels (e.g.
baking trays of chocolate chip
cookies).
Convenient and time savings, up to 4
dishes can be cooked simultaneously
on different shelves without mixing of
taste or smell.
Best results can be obtained from
using the top shelf for small items and
lower shelves for larger items.
For gratin dishes and finishing roasted
vegetables.
The inside radiant elements and out-
side top element work simultaneously
giving a rapid and even grilling heat,
therefore effectively browning the top
surface of the food.
Pizza is perfectly cooked with extra
heat from both bottom and sides of
the oven, guaranteening pizza bases
are crispy.
This is ideal for slow cooking dishes
such as casseroles, stews.
Defrost, reheat and cooking.
For reducing large portions' cooking
time with browning finish.
This function is suitable where quick
browning is required; will cook the
ingredients down to the core.
This function is suitable where quick
under browning is required; will cook
the ingredients down to the core.
3 defrosting programmes
EN-14
Use