Werbung
Verfügbare Sprachen
Verfügbare Sprachen
Functions
•
Turn the knob counterclockwise, the temperature inside the box becomes
higher; turn the knob clockwise, the temperature inside the box becomes
lower.
•
Please adjust between COOL and COOLER gear.
•
Recommended gear: NORMAL.
•
When the knob is turned to OFF, it means that the compressor stops running.
Tips for proper use
•
Inserting larger quantities of food at one time, frequent door opening or long
time open door leads to an increase in electricity consumption.
•
Do not put in the refrigerator objects that are too heavy or sharp or aggressive
materials.
•
To reduce moisture and subsequent ice build-up, never put liquid into the refrigerator in unsealed
containers. Frost tends to concentrate in the coolest parts of the evaporator. Storing uncovered liquids
results in a more frequent need for defrosting.
•
Never put warm foods in the refrigerator. These should first cool down at room temperature and then be
placed so as to ensure adequate air circulation in the refrigerator.
•
Foods or food containers should not touch the back wall of the refrigerator because they could freeze
to the wall. After disconnecting the refrigerator from the power supply wait at least 10 minutes before
plugging it in again.
•
Do not store bottles in the freezing compartment. The packaging could break and damage the refrigerator.
•
In case of power failure, open the refrigerator as little as possible.
•
When defrosting, never use sharp or metallic objects to remove ice from the evaporator. You could damage
the evaporator.
•
Do not touch the foods and containers in the freezer compartment with wet hands to avoid the risk of
frostbite.
Using the refrigerator at home
•
Try no to open the door too often, especially during hot and humid weather. When you open the door,
remember to close it as soon as possible.
•
Check from time to time if there is sufficient ventilation (adequate air circulation behind the appliance).
•
Under normal temperature condition at home set the thermostat to the medium value.
•
Before putting food in the refrigerator, let it cool first to room temperature.
•
The layer of ice increases energy consumption, therefore defrost the refrigerator as soon as the ice layer
reaches a thickness of 3-5 mm.
•
If the refrigerator is equipped with an external cooler, the wall behind the refrigerator should always be
clean and free of dust and dirt.
•
Always keep in mind the instructions in the "Location" section. Otherwise, the refrigerator consumption
may increase significantly.
•
Under normal operating conditions, it is sufficient to adjust the temperature of the refrigerator to +4 °C.
•
The temperature of the cooling compartment should be in the range of 0–8 °C, fresh foods are frozen
and rotten at temperatures below 0 °C, and bacteria increase and food spoils at temperatures above 8 °C.
•
Do not refrigerate hot foods, let them cool to room temperature. Hot foods increase the temperature of
the refrigerator and can cause food poisoning or unnecessary food spoilage.
•
Meat, fish and similar foods should be stored in chiller and vegetables in the vegetable compartment (if
applicable).
•
Do not store meat products with fruit and vegetables to avoid cross-contamination.
•
Food in a refrigerator should be stored in closed containers or other suitable packaging so as not to release
odours and moisture into the refrigerator.
10
Werbung
