mains and shut all the supply valves.
Then contact authorized customer ser-
vice.
The authorized maintenance tech-
nician intervenes when the generic
operator was not able to pinpoint the
cause of the problem, or whenever resto-
OPERATION
Cleaning appliance /
Cleaning parts in contact with
Cleaning containers
Cleaning at commissioning
Checking thermostat /
Bulb capillary fixing control
Checking supply cable
Checking heating box
Check display functions
Check Selection Knob
TROUBLESHOOTING
Whenever the appliance does not work properly, try to solve the less
serious problems using this table.
FAULT
The appliance does not turn
on.
The cooking compartment is
stained.
The light indicators do not
turn on.
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
foodstuff
and filters
Cleaning flue
microswitch
POSSIBLE CAUSE
- The master switch is not
connected.
- The residual current device
or circuit breaker has tripped.
- Microswitch not working
Quality of the water.
Ineffective detergent.
Insufficient rinsing.
The master switch is not
•
connected.
The residual current devi-
•
ce or circuit breaker has
tripped
ration of correct operation of the applian-
ce entails executing operations for which
the generic operator is not qualified.
If the supply cable should be da-
maged, contact authorized cu-
stomer service for replacement.
Daily / As required
Upon arrival after installation
Upon arrival after installation / Yearly
Upon arrival after installation / Yearly
Yearly / As required
Every 6 months / As required
- 20 -
MAINTENANCE
FREQUENCY
Daily
Yearly
As required
Yearly
INTERVENTION
- Connect the master switch.
- Contact authorized techni-
cal assistance
Filter the water (Contact au-
thorized technical assistan-
cer).
Use the recommended deter-
gent.
Rinse once again.
Connect the master swi-
•
tch
Contact authorized techni-
•
cal assistancer