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LOADING THE RACKS

UPPER RACK
(loading example for the upper rack)
ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper rack can be adjusted: high position to place bulky
crockery in the lower basket and low position to make the most of the
tip-up supports by creating more space upwards and avoid collision with
the items loaded into lower rack.
The upper rack is equipped with a Upper Rack
height adjuster (see figure), without pressing
the levers, lift it up by simply holding the rack
sides, as soon as the rack is stable in its upper
position. To restore to the lower position, press
the levers A at the sides of the rack and move the
basket downwards.
We strongly recommend that you do not ad-
just the height of the rack when it is loaded.
NEVER raise or lower the basket on one side
only.
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be
fold or unfold to optimize the
arrangement of crockery inside
the rack. Wine glasses can be
placed safely in the foldable flaps
by inserting the stem of each glass
into the corresponding slots.
Depending on the model:
• to unfold the flaps there is
needed to slide it up and rotate
or release it from the snaps and
pull it down.
• to fold the flaps there is needed
to rotate it and slide flaps down or pull it up and attach flaps to the
snaps.
Load delicate and light dishes:
glasses, cups, saucers, low salad
bowls.
LOWER RACK
For pots, lids, plates, salad bowls, cutlery etc. Large plates and lids should
ideally be placed at the sides to avoid interferences with the spray arm.
The lower rack has tip-up supports which can be used in a vertical po-
sition when arranging plates or in a horizontal position (lower) to load
pans and salad bowls easily.
(loading example for the lower rack)
CUTLERY BASKET
The basket is equipped with top grilles
for improved cutlery arrangement. The
cutlery basket should be positioned
only at the front of the lower rack.
Knives and other utensils with sharp
edges must be placed in the cutlery
basket with the points facing down-
wards or they must be positioned
horizontally in the tip-up compart-
ments on the upper rack.
EN
5

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