Hendi 239438 Bedienungsanleitung Seite 6

Suitable cooking equipment
Bottom of cookware
Material
Diameter of the bottom
Type of cookware
Note: Using a pan or pot that's not suitable for induction cooking may damage the appliance.
Operation
• Place a suitable pan or pot at the centre of the
heating surface of the appliance. (See --> Suitable
pans for the appliance).
Note: Do not place empty pan as this may damage
the pan and the appliance.
• Connect the power plug to a suitable electrical
EN
supply outlet. On/Standby button (1) will be light
up and the appliance now in Standby mode.
• Upper control for rear panel, lower control for
front panel
• Switch On the appliance by pressing the On/
Standby button (1) first, then pressing Increase
setting (2) to start.
• Now the power function is on. The appliance is
ready for cooking. If the timer is not activated, the
appliance will operate continuously.
• Choose panel and adjust the setting by following
description.
• Switch off one of the heating panel separately by
pressing Decrease setting (4) continuously.
• Once you have finished cooking, switch to standby
6
Suitable
Flat bottom
Cookware with iron, cast iron, mag-
netic stainless steel or enamelled iron
bottom.
Between 12 cm and 22 cm.
Cookware with a bottom thickness
over 1.5 mm.
mode by pressing the On/Standby button (1). The
digital display (3) and all buttons will go off except
On/Standby button (1).
Note:
1) After an extended period of operation, it is nor-
mal for the cooling fan inside to continue run-
ning in OFF mode for some time. Before unplug
the appliance, wait until the cooling fan stops
running.
2) If no cookware is placed on the heating surface
during operation, it will turn to OFF mode auto-
matically within 1 min.
3) If no any button on the control panel is pressed
during operation for 2 hours, the appliance will
then switch to OFF mode automatically.
4) If the appliance beeps after being switched on
and placed cookware, the cookware which is
not suitable for induction or the appliance is
defective. In case of any doubt, always contact
the supplier of your cookware!
Not suitable
Curved, uneven, rounded bottom
Cookware with ceramic, glass, copper,
bronze, or aluminium bottom.
Less than 12 cm or more than 22 cm.
Completely closed containers or cans.