Using The Wok Pans - Silvercrest SMWS 1000 A1 Bedienungsanleitung

NOTE
► The first time the appliance heats up, a small amount of smoke and odour
may result from production-related residues . This is normal and is completely
harmless . Ensure sufficient ventilation; for example, by opening a window .
ATTENTION! PROPERTY DAMAGE!
► Do not leave the appliance on when you are not preparing food . Switch it
off during longer breaks and do not switch it on again until you want to
continue cooking .

Using the wok pans

WARNING! RISK OF FIRE!
► Never place aluminium foil or other materials between the hotplate 1
and the wok pans 5 . This can cause irreparable damage to the appliance .
There is also a risk of fire .
1) Place the wok pans 5 into the round hobs 2 . Make sure that the wok
pans 5 are standing safely and upright in the recesses .
2) Add a little oil or fat to the wok pans 5 and heat them briefly .
3) Place the desired ingredients into the wok pans 5 and cook them according
to your preferences . Use the wooden spatulas 6 provided to turn the
ATTENTION! PROPERTY DAMAGE!
► Do not cut food or its ingredients in the wok pans 5 . If you use metal
cutlery, the non-stick coating of the wok pans 5 will be scratched and
become unusable .
4) Remove the wok pans 5 from the appliance as soon as the ingredients
are cooked .
WARNING! RISK OF INJURY!
► Apart from the insulated handles, the wok pans 5 are very hot! Therefore,
only touch them by the handle!
► Place the wok pans 5 only on heat-resistant surfaces .
5) Use a wooden spatula 6 to push the contents of the wok pan 5 onto
your plate .
You can now refill the wok pans 5 and put them back on the hotplate 1 .
SMWS 1000 A1
food .
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