Dear customer! We would like to thank you for purchasing a product from our wide
range of domestic appliances. Read the complete instruction manual before you operate
the appliance for the first time. Retain this instruction manual in a safe place for future
reference. If you transfer the appliance to a third party, also hand over this instruction
manual.
Index
Index ........................................................................................................................................ 50
1. Safety information ............................................................................................................. 52
1.1 Signal words .................................................................................................................. 53
1.2 Safety instructions ........................................................................................................ 53
2. Climatic classes ................................................................................................................... 58
3. Installation .......................................................................................................................... 58
3.2.1 Space requirement................................................................................................. 60
3.2.2 Ventilation .............................................................................................................. 61
3.3 Levelling ........................................................................................................................ 63
4. Operation ............................................................................................................................ 69
4.4 The fridge ..................................................................................................................... 74
4.4.1 Glass shelf .............................................................................................................. 76
4.4.2 Door trays .............................................................................................................. 76
4.4.3 Crisper .................................................................................................................... 77
4.6 Storage of food ............................................................................................................ 79
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