Teka RSF 75640 SS Bedienungsanleitung Seite 20

ÍNDICE
1 Avisos de segurança
1.1 Aviso ···························································································· 1-2
1.2 Significado dos símbolos de aviso de segurança ····································· 3
1.3 Avisos relacionados com eletricidade ···················································· 3
1.4 Avisos relacionados com a utilização ···················································· 4
1.5 Avisos relacionados com a colocação ················································· 4-5
1.6 Avisos relacionados com a energia ······················································· 5
1.7 Avisos relativos à eliminação ······························································ 5
2 Utilização adequada do frigorífico
2.1 Posicionamento ················································································ 6
2.2 Instalação do puxador da porta ···························································· 7
2.3 Nivelamento dos pés ·········································································· 8
2.4 Mudança de porta direita-esquerda ················································· 9 - 10
2.5 Arranque ························································································ 11
2.6 Dicas de poupança de energia ···························································· 11
3 Estrutura e funções
3.1 Componentes principais ···································································· 12
3.2 Funções ··················································································· 13 - 14
4 Manutenção e cuidados com o frigorífico
4.1 Limpeza geral ················································································· 15
4.2 Descongelação ··············································································· 15
4.3 Fora de serviço ················································································ 15
5 Resolução de problemas
5.1 Resolução de problemas ···································································16
6 Parâmetros
6.1 Parâmetros técnicos ··································································· 17- 18