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What To Do In The Event Of A Power Cut; In The Event Of A Breakdown - Cavist CAVIST149 Gebrauchsanweisung

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  • DEUTSCH, seite 43

8. WHAT TO DO IN THE EVENT OF A POWER CUT

Most power cuts are resolved within a short time. A power cut of 1 or 2 hours will not affect the
temperature in your cellar. To protect your wines during a power cut, avoid opening the door as
much as possible. During very long power cuts, take the necessary measures to protect your wine.
-If the appliance is disconnected or if there is a power cut, you must wait three to five minutes
before re- starting. If you try to re-start before this time, the compressor will only re-start after 3 to 5
minutes (if the temperature requires).
-When switching on for the first time or following a prolonged shutdown, it is possible that when re-
starting, the temperatures selected and those displayed are not the same. This is normal. It will take
a few hours before they stabilise.
9. IF YOU NEED TO MOVE YOUR WINE COOLER
First, disconnect your appliance.
Remove all bottles and secure any loose parts.
To avoid damaging the levelling screws on the feet, screw them tightly into the base.
Move the appliance in an upright position (preferably) or note the direction in which the appliance
may be laid down by looking at its packaging.

10. IN THE EVENT OF A BREAKDOWN

Despite the care we take during production, a breakdown can never be totally ruled out. Before
contacting your retailer's after-sales department, please check that:
1.the appliance is properly plugged in;
2.there is not a power cut in progress;
3.the breakdown is not one of those described in the table at the end of this manual.
IMPORTANT:
If the mains cable supplied is damaged, it must be replaced by the manufacturer, a centre
approved by the brand or by the retailer. In all cases, it must be replaced by qualified personnel, so
as to avoid any risk of injury.
IF THESE CHECKS REVEAL NOTHING, THEN CONTACT YOUR RETAILER'S AFTER-SALES
DEPARTMENT.
CAUTION!
Unplug the appliance before carrying out any maintenance or repair work.

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