Napoleon PRESTIGE 500 Handbuch Seite 83

10
Infrared Side Burner Use: The gas grill should be located so that the side burner is protected from the
wind, because the wind will adversely affect its performance. The recommended pan diameter is 250 to
300 mm.
EN
The side burner is equipped with a cooking grid which can be positioned at two different heights. The
lower position can be used like any range top burner, for gravies, soups, etc. The higher position is for
searing meats. (see instructions located on side burner lid).
WARNING!
!
WARNING!
WARNING!
situation.
Follow the infrared side burner lighting instructions and operate on high for 5 minutes with the lid opened
or until the ceramic burners glow red.
Place food on grills and cook according to times listed in the Infrared Grilling Chart.
Depending upon your taste, continue cooking over infrared burners on high, medium or low, turning food
frequently, or place food on the main burner area of the grill, close lid, and allow oven temperature to
slowly finish cooking your food.
!
CAUTION!
will burn quickly.
Protection Of Your Infra Red Burners: The infrared burners of your grill are designed to provide a long
service life. However, there are steps you must take to prevent cracking of their ceramic surfaces, which
will cause the burners to malfunction.
• Never let water come in direct contact with your ceramic burner.
• Do not allow hard objects to impact the infra red burner.
• Do not allow cold water (rain, sprinkler, hose, etc.) to come in contact with hot ceramic burners. A
large temperature differential can cause cracking of the ceramic tile.
• Keep the lid closed when the side burner is not in use.
• After cooking operate the burner on high for 5 minutes, to burn off any drippings and debris.
Damage caused by failure to follow these steps is not covered by your grill warranty.
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Do not close the side burner lid while it is operating or hot.
Do not adjust cooking grid while hot or operating.
Do not use side burner to deep fry foods as cooking with oil can create a dangerous
Due to the intense heat the infrared burners provide, food left unattended over burners
INFRARED SIDEBURNER
N415-0518CE-GB-DE AUG 05.20