Technical Specifications - FIMAR PF25E Benutz Und Wartungsanleitung

▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ FRESH PASTA
A) Control panel: it is fitted with the control devices necessary to operate the appliance
(see "Description of controls").
B) Bowl: contains the product to knead.
C) Kneader tool: to knead the food products.
D) Bowl lid: it is associated to an interlocking device (microswitch). The appliance stops
when the guard is opened.
E) Extrusion mouth: it can be equipped with various types of moulds depending on the
type of pasta to be made.
F) Electric knife: cuts the pasta (optional for PF25E).

TECHNICAL SPECIFICATIONS

Table 1: Technical data of the appliance
Description
Power
Electric power supply
Bowl capacity
Maximum hourly production (*)
Diameter of extrusion mould
Appliance dimensions (LxSxH)
Packaging dimensions
Net weight
Type of installation
Noise level
(*) Data indicative, variable depending on type of mould and flour used.
Unit of
PF25E
measurement
kW (Hp) 0.37 (0.5)
V/Ph/Hz
kg
kg/h
mm
mm 285x540x420÷540
mm
kg
dB (A)
- 9 -
PF40E
0.75 (1)
230-400V/3/50Hz
2.5 4
8 13
ø50 ø57
305x600x525÷625
700x460x770
35 48
Counter installation
<70
EN
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