Description; Guide Rails/Telescopic Guide Rails - Atag CSX4674M Bedienungsanleitung

YOUR OVEN

Description

Guide rails/Telescopic guide rails

EN 6
1. Control panel
2. Water reservoir valve
3. Shelf levels
4. Oven door
5. Door handle
• The oven has four or five guide rails (Level 1 to 4/5), depending on
the model. Level 1 is mainly used in combination with bottom heat.
The two upper levels are mainly used for the grill function.
• Place the oven rack, baking tray or steam dish in the gap between
the guide rail sliders.
• A number of shelf levels can have fully-retractable telescopic guide
rails, depending on the model.
▷ Pull the telescopic guide rails out of the oven cavity completely
and place the oven rack / baking tray / steam dish on them.
Then slide the oven rack / baking tray / steam dish on the
telescopic guide rails, back into the oven cavity.
▷ Only close the oven door when the telescopic guide rails have
been returned completely back into the oven cavity.
1
2
Level 4
Level 3
3
Level 2
Level 1
4
5