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may be burning inside. Turn burner off, allow it to cool and try
again.
• Close the gas cylinder valve after each use.
• Never use plastic or glass utensils on the BBQ
• Never use the BBQ in strong winds
• Never lay the gas cylinder down (always keep upright)
• Never allow the flexible gas supply hose or any electrical cord to
come in contact with any heated surface of the BBQ.
• Never lean heavily on the side shelves of your BBQ or attempt to
transport your BBQ by lifting it from the side shelves.
• Before you start cooking for the first time, clean the BBQ
thoroughly with hot soapy water. This is necessary to remove
residuals and solvents, oil and grease, which may have remained
from the manufacturing process. The hotplate and grill should be
thoroughly cleaned in the same manner.
NOTE:
Before using the barbecue for the first time, the
barbecue must be lit and burning for 30 minutes on the
"low" setting.
IMPORTANT
The regulator supplied with this BBQ may incorporate
an Excess Flow Control Safety Device. The Excess
Flow Control will activate to prevent gas flow should
a regulator malfunction occur. It is important that the
BBQ operator understands that all gas valves on the
BBQ are closed in the OFF position prior to opening
the gas cylinder valve. If the BBQ valves are open prior
to opening the cylinder valve, the Excess Flow Control
will be activated and prevent the BBQ from being lit.
To reset, close the BBQ valves and gas cylinder valve,
wait for 1 minute and use correct lighting procedure as
detailed below.
LIGHTING THE BBQ
Lighting the BBQ is easy, but must be done with due care.
Make sure that the gas is turned on at the cylinder, or that gas is
available to the BBQ. Also, if your BBQ has a roasting hood, ensure
that the hood is up.
SPARK IGNITION
Push the knob control in and turn anticlockwise to the high position.
You should hear clicking as the igniter creates sparks to light the
gas. Once lit, release the igniter button.
DIFFICULTY LIGHTING
If the burner doesn't light first go, check the gas controls and
try a couple more times. If the burner still does not light, wait a
few minutes to allow the gas to disperse before trying again. If
satisfactory operation cannot be achieved, consult your retailer
before proceeding.
Note: Failure to follow the lighting procedures correctly can lead to
a hazardous condition.
MAIN BURNER AND SIDE BURNER LIGHTING (INTEGRATED
IGNITION)
1. Open the lid before igniting the barbecue
2. Check all the knobs are in the "OFF" position
3. Open the gas control valve at the gas cylinder
50
NOTE: The valves fitted to this BBQ include a safety
feature. The valve must be depressed before turning. This
feature prevents accidental activation of the knob
4. From the "OFF" position, push in then turn control knob anti-
clockwise to the "HI" position until hear a "click" sound
5. Repeat step 4, 3-4 times until the burner is lit
6. If the burner fails to light, turn off and wait for 5 minutes, then
begin from step 4
7. Once a burner is lit, similarly light the remaining burners.
8. Turn the knob anticlockwise to adjust the heat from High –
Medium – Low to your heat requirement.
FOR MANUAL LIGHTING (MAIN BURNER)
IMPORTANT
Use a match holder and long match stick or BBQ
lighter for lighting the BBQ manually to avoid burning
your hand.
1.
Open the lid before igniting the barbecue.
2.
Check all the knobs are in the "OFF" position.
3.
Open the gas control valve at the gas cylinder.
4.
From the "OFF" position, push in and then turn the control
knob anticlockwise to the "HI" position.
5.
Hold a lit match (in a match holder) next to one of the main
burners. The burner will light from the match.
Once a burner is lit, the burner next to it can be turned on and will
light off the lit burner. Repeat until all burners are alight.
Each burner can be adjusted. Turn the knob anticlockwise to adjust
the heat from High - medium - Low to your heat requirement.
FOR MANUAL LIGHTING (SIDE BURNER)
1.
Turn all knobs to "OFF" then open the LP tank valve. Always
keep your face and body as far from the grill as possible when
lighting.
2.
Raise side burner lid.
3.
Push in and then turn control knob anticlockwise to high
position.
4.
Use a match holder and long match stick or BBQ lighter for
lighting the BBQ manually to avoid burning your hand. Place a
lit match near the burner until the burner ignites.
5.
If burner fails to light, turn off and wait 5 minutes, then try
again. If burner still does not light after repeated attempts, call
your local dealer for assistance.
REAR BURNER LIGHTING (ELECTRONIC IGNITION)
1.
Open the lid before igniting the barbecue.
2.
Check all the knobs are in the "OFF" position.
3.
Open the gas control valve at the gas cylinder.
4.
Operate the rear burner knob in combination with the electronic
ignition push button on the side burner table.
5.
From the "OFF" position, push in then turn control knob anti-
clockwise to the "HI" position.
6.
Keep the knob pushed in at the "HI" position for 4 seconds
whilst pressing the electronic ignition push button.
7.
Repeat the steps from beginning, 3-4 times until the burner is
lit.
8.
Once the rear burner has ignited keep the knob pushed in at
the "HI" position for 20 seconds until stabilized then release the
rear burner control knob.
9.
If the burner fails to light, turn off and wait for 5 minutes, then

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