Inhaltsverzeichnis
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Verfügbare Sprachen
Verfügbare Sprachen
16
www.aeg.com
Food
Biscuits /
pastry
stripes -
three levels
Meringues
- one level
Meringues
- two lev-
els
Buns
Eclairs -
one level
Eclairs -
two levels
Plate tarts
Rich fruit
cake
Victoria
sandwich
1) Preheat the oven for 10 minutes.
Bread and pizza
Food
White
bread
Rye bread
Downloaded from
www.Manualslib.com
Top / Bottom Heat
Tempera-
Shelf posi-
ture (°C)
tion
-
-
120
3
-
-
1)
190
3
1)
190
3
-
-
180
2
160
1
170
1
1)
Top / Bottom Heat
Tempera-
Shelf posi-
ture (°C)
tion
190
1
1)
190
1
manuals search engine
True Fan Cooking
Tempera-
Shelf posi-
ture (°C)
tion
140 - 150
1, 3 and 5
120
3
120
2 and 4
190
3
170
3
170
2 and 4
170
2
150
2
160
2 (left and
right)
True Fan Cooking
Tempera-
Shelf posi-
ture (°C)
tion
190
1
180
1
Time (min) Comments
35 - 45
In a baking
tray
80 - 100
In a baking
tray
80 - 100
In a baking
tray
12 - 20
In a baking
tray
25 - 35
In a baking
tray
35 - 45
In a baking
tray
45 - 70
In a 20 cm
cake
mould
110 - 120
In a 24 cm
cake
mould
30 - 50
In a 20 cm
cake
mould
Time (min) Comments
60 - 70
1 - 2
pieces, 500
gr per
piece
30 - 45
In a bread
tin
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