Vitek Capella VT-1688 Betriebsanweisung Seite 11

Meal/ cooking
Code
mode
19 Boiled fish
20 Boiled shrimps
21 Auto warm-up
22 Peach jam
23 Apple jam
24 Wine
The result of cooking in automatic mode depends on product size and form as well as on product place inside the
oven. In any case if you find that your cooking result is no good, please, increase or reduce weight of a product.
Automatic defrosting
The oven supports automatic defrosting. Time of defrosting and power are set automatically, it is necessary to set
weight of food only.
Example: it is necessary to defrost 600 g of a minced meat.
1. Place the frozen product in the working chamber of the oven.
2. Press the key "DEFROSTING/CLOCK", pictograms (7, 8) light up on the display.
3. Turn the handle "TIME/AUTOMENU/WEIGHT" to set the required weight equal to 600 g.
4. Press the handle "TIME/AUTOMENU/WEIGHT " to start defrosting, the pictogram (8) lights on the display and the
pictogram (7) blinks.
In defrosting mode the display shows the rest of cooking time and the pictogram (8).
Quick start
This function allows fast activating of the oven to warm up or cook food using full power.
Turn the handle "TIME/AUTOMENU/WEIGHT" clockwise to set operating time, and press to start the oven at full
power.
Example: to set cooking within 2 minutes.
1. Turn the handle "TIME/AUTOMENU/WEIGHT" clockwise before the display shows the requred time 2:00.
2. Press the handle "TIME/AUTOMENU/WEIGHT" to start cooking.
During operation of the oven the display shows the rest of cooking time and the blinking pictogram (7).
Note:
- The maximal cooking time in quick start mode is 95 minutes.
- A step to set time of fast start amounts from 10 sec. to 5 minutes - 10 sec.
- from 5 minutes to 10 minutes - 30 sec.
- from 10 minutes to 30 minutes - 1 minute
- from 30 minutes to 95 minutes - 5 minutes
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Whole fish on ceramic plate put on ceramic basis of the oven. Water temperature
10°С, 700 ml.
Shrimps on ceramic plate put on ceramic basis of the oven. Water temperature
10°С, 700 ml.
Frosted condition of about 5 °С, use dishes for microwave oven or polyethylene
film.
Ingredients: peaches: 4, sugar: 1/2 cup, water: 2 cups.
Stage 1: wash the peaches, cut the peel off and cut into pieces of desired size;
Stage 2: put peaches, water and sugar in heat-resistant container and place it
into the oven before starting the program.
1 cup equal 250 ml.
Ingredients: apples: 4, sugar: 150 g, lemon juice: 1 cup.
Stage 1: wash the apples, cut the peel off and cut into pieces of desired size;
Stage 2: put the apples in heat-resistant container, add lemon juice and sugar,
mix the ingredients and close with a lid before starting the program.
1 cup equal 250 ml.
Ingredients: strawberries: 500 g, sugar: 1 or 2 cups, lemon: 4 pieces, samshoo:
5 cups.
Stage 1: wash strawberries, cut the scapes off and dry up, peel the lemon and
cut it into pieces;
Stage 2: put the strawberries in heat-resistant container, add sugar and sam-
shoo, close with a lid and cook with the maximal power level for the designated
time.
Stage 3: hold in a closed bottle for 1 day and add soda before drinking.
1 cup equal 250 ml.
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ENGLISH
Notes
27.07.2006 17:11:42 27.07.2006 17:11:42