Scarlett SC-400 Bedienungsanleitung Seite 81

QUICK YEAST BREAD
Ingredients
1 Warm water (40-45 degrees)
2 Eggs
3 Vegetable oil
4 Salt
5 Sugar
6 Flour
7 Yeast
1. Water should be 40-45 degrees, other ingredients should have room temperature.
2.
Add all ingredients into the baking pan in the specified order.
3. Set the baking pan into the breadmaker.
4. Select ULTRA FAST program, the crust colour and the loaf size.
5. Remove the bread from the baking pan at the end of the program.
6. In this mode you can use timer to delay the baking time.
WHOLE GRAIN BREAD
Ingredients
1 Water
2 Butter or margarine
3 Salt
4 Brown sugar
5 Powdered milk
6 Whole grain flour
7 Flour
8 Yeast
1.
Add all ingredients into the baking pan in the specified order.
2. Set the baking pan into the breadmaker.
3.
Select WHOLE WHEAT program, the crust colour and the loaf size.
4.
Add nuts y opening the lid during a beep in the process of kneading.
5. Remove the bread from the baking pan at the end of the program.
6. In this mode you can use timer to delay the baking time.
DIET BREAD
Ingredients
1 Water
2 Raisins
3 Butter or margarine
4 Honey
5 Salt
6 Brown sugar
7 Whole grain flour
8 Yeast
1.
Add all ingredients into the baking pan in the specified order.
2. You can use milk instead of water.
3. Set the baking pan into the breadmaker.
4.
Select WHOLE WHEAT program, the crust colour and the loaf size.
5. Remove the bread from the baking pan at the end of the program.
6. In this mode you can use timer to delay the baking time.
FRENCH BREAD
Ingredients
1 Water
2 Vegetable oil
3 Lemon juice
4 Salt
5 Sugar
6 Flour
7 Yeast
750 g
260 ml
1 pcs
1 1/2 tablespoons
3/4 teaspoons
3 tablespoons
2 4/5 cups
1 teaspoon
750 g
250 ml
1 1/2 tablespoons
1 teaspoon
1 1/2 tablespoons
1 1/2 tablespoons
1 1/2 cups
1 1/2 cups
1 teaspoon
750 g 500 g
250 ml 160 ml
1/3 cups 1/4 cups
1 1/2 tablespoons 1 tablespoon
1 1/2 tablespoons 1 tablespoon
1 teaspoon 3/4 teaspoons
2 tablespoons 1 1/2 tablespoons
3 cup 2 1/3 cups
2 teaspoons 1 1/2 teaspoons
750 g 500 g
270 ml 170 ml
1 tablespoon 3/4 tablespoons
1 tablespoon 3/4 tablespoons
1 teaspoon 3/4 teaspoons
1 teaspoon 3/4 teaspoons
2 4/5 cups 2 cups
1 teaspoon 1 teaspoon
81
500 g
170 ml
1 pcs
1 tablespoon
2/3 teaspoons
2 tablespoons
2 cups
1 teaspoon
500 g
160 ml
1 tablespoon
3/4 teaspoons
1 tablespoon
1 tablespoon
1 cup
1 cup
1 teaspoon
IM003
SC-400