Model Description; All Models; Model Designation - Hatco FSHACH Serie Installations- Und Bedienungshandbuch

ALL MODELS (SEE 1 & 2 )
Flav-R-Savor ® Heated Air Curtain Cabinets consist of an easy
to clean stainless steel front panel and black powdercoat
painted body. Features include easy-to-use digital controls, a
lighted On/Off switch, a metal sheath heating element and
1829 mm (6') power cord with plug. (FSHAC-2PT CE export
models come equipped with a 1829 mm (6') power cord but no
plug.)
MODELS FSHAC-2 AND FSHAC-3
The FSHAC non-humidified Heated Air Curtain Cabinet is
available in two-pan or three-pan models, holding half-sized
sheet pans. The FSHAC-2 (two-pan model) comes equipped
with four rubber feet. The FSHAC-3 (three-pan model) comes
equipped with 102 mm (4") legs, which require assembly to the
unit before operation. Models may be ordered with the optional
single base mounting kit allowing for two units to be mounted
back-to-back. Temperature range of this unit is 27°-79°C
(80°-175°F).
MODELS FSHACH-2 AND FSHACH-3
The FSHACH humidified Heated Air Curtain Cabinet is
available in two-pan or three-pan models, holding half-sized
sheet pans. Humidified units are available in auto-fill or manual
fill versions, both having the capacity to hold 9 liters (2-1/4
gallons). The FSHACH-2 (two-pan model) comes equipped
with four rubber feet. The FSHACH-3 (three-pan model) comes
equipped with 102 mm (4") legs which require assembly to the
unit before operation. Models may be ordered with the optional
single base mounting kit allowing for two units to be mounted
back-to-back. Temperature range of this unit is 27°-79°C
.
(80°-175°F)
Heated
Curtain
F S H A C H - X P T
Flavor
Savor
Air
MODEL DESCRIPTIONS
MODEL FSHAC-2PT
The FSHAC-2PT is a pass-through style unit which allows for
food product access from either side. The unit is non-
humidified and is capable of holding two full size sheet pans.
The temperature range of this unit is 27°-93°C (80°-200°F).
MODEL FSHACH-2PT
The FSHACH-2PT is a pass-through style unit which allows for
food product access from either side. The unit is humidified
and is available in auto- fill or manual fill versions, both having
the capacity to hold 11 liters (3 gallons). The unit is capable of
holding two full size sheet pans. The temperature range of this
unit is 27°-93°C (80°-200°F).
The National Sanitation Foundation (NSF) requires that
units over 914 mm (36") in length or weighing more than
36 kg (80 lbs.) to be either sealed or raised on the
installation surface. If this unit cannot be sealed at the
point of use, 102 mm (4") legs are included to allow for
proper cleaning access below unit.

MODEL DESIGNATION

Through
Pass
Number of Half-Sized Pans
Humidified
7
CAUTION
Form No. FSHACCEM-0807