Philips hd 4431 Gebrauchsanweisung Seite 4

English
Important
• Read the instructions for use well and
study all the illustrations before using
the appliance.
• Before connecting the appliance, check
if the voltage indicated at the bottom
side corresponds to the voltage in your
home.
• Do not use metal kitchen utensils with
this appliance.
Do not use aggressive and abrasive
cleaning agents.
These can damage the non-stick coating
on the grilling plates.
• Always unplug and allow the appliance
to cool down before cleaning.
• Never immerse the appliance in water.
You can clean it with a damp cloth.
• For more thorough cleaning you can
remove the grilling plates and wash
them.
• Do not allow the mains lead to touch the
hot grilling plates.
• Connect the appliance to an earthed
mains outlet.
• Be careful when the plates are hot! Keep
a watchful eye on children.
• Be careful: spatting of fat may occur
when grilling fat meat or saucices. Prick
some holes in the saucices before
grilling.
• Food should not stick out of the grill
while being grilled.
• If the mains cord of this appliance is
damaged, it must only be replaced by
Philips or their service representative,
as special tools and/or parts are
required.
General description
A
Upper grilling plate
B
Lower grilling plate
C
Handle
D
Plate fixing clip
E
Temperature pilot lamp
F
Temperature control
G
Hinges (2 pivots: high and low)
H
Drain
I
Support (flap-out)
(fig. 1 on page 3)
Prior to first use
- Put the Contact Grill in the "Party Grill" position
(see figs. 8, 11, 12).
- Remove the grilling plates (fig. 2, 3) and wash
them separately in hot soapy water (fig. 4).
- Rinse and dry the grilling plates.
- Reassemble the grilling plates (fig. 5).
- Position the Contact Grill on a safe place. Bear
in mind that fat meat and sausages may spat
while being grilled.
- Brush the grilling plates lightly with some
vegetable oil.
Grilling
• When you intend to grill juicy or fat meat and/or
use much oil and/or butter, do not forget to
place drip-cup(s) under the drain(s) to catch fat
or juice (fig. 6).
• Grill dry and unsalted meat and fish. (You may
add salt after grilling.)
You can use the Contact Grill in three
positions:
"Party grill" (fig. 7 on page 44)
In this position the Contact
Grill offers a large grilling
area for preparing all kinds
of snacks, such as shashlick with onions, fruits,
sateh, etc.
- Flap-out the support (fig. 8).
- Set the temperature control to position 5 (fig. 9).
- Preheat the grill for about 15 minutes in closed
position (fig. 10).
- Pull the hinges up to the high position (fig. 11)
and put the Contact Grill in the open position
(fig. 12).
- Divide the food over the grilling area.
- From time to time turn the food using wooden
spatulas.
"Hotplate" (fig. 13)
Set the Compact Grill in this position, cover the
grilling plates with aluminium foil and set the
temperature knob in a low position (2 or 3). Then
the grill is converted into a thermostatically
controlled hotplate which will automatically keep
your dishes at the required temperature.
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