hanseatic 5022IE2.323eEHiTaDJW Gebrauchsanleitung Seite 49

ry or mental abilities, or who lack ex-
perience and/or knowledge, if they
are supervised or have been instruct-
ed in the safe use and understand the
risks associated with its use.
Children should not be allowed to
■
play with the appliance nor should
they have access to the appliance
when left unattended.
Cleaning and user maintenance must
■
not be carried out by children unless
they are supervised.
Keep children away from the door
■
glass! The glass door can become
very hot during operation and pose a
risk of burning!
CAUTION
Risks when handling the
appliance
Risk of burns!
The appliance and its accessible parts be-
come hot during use.
Care should be taken to avoid touch-
■
ing heating elements inside the oven.
Children less than 8 years of age shall
■
be kept away unless continously su-
pervised.
Hob
■
Do not store items that could be of
–
interest to children in the storage
space above or below the hob. Chil-
dren could be encouraged to climb
on the hob.
Do not leave pot/pan handles stick-
–
ing out over the edge of the work-
top; this ensures children cannot
reach up and pull down the cook-
ware.
Metallic objects such as knives,
–
forks, spoons and lids should not
Safety
be placed on the hob surface since
they can get hot.
After use, switch off the hob ele-
–
ment by its control and do not rely
on the pan detector.
Oven
■
Hot steam can flow from the ex-
–
traction hood (ventilation) when
the oven is in use.
Never pour water directly into the
–
hot oven. The steam can cause
scalding and damage the enamel.
Allow hot water from the oven to
–
cool before pouring it out.
Never leave the oven unattended
–
while grilling. Keep children away!
Allow the cooking zones and oven to
■
cool completely before cleaning.
Fire hazard!
Hob
■
Unsupervised hob cooking with
grease and oil can be dangerous and
can cause fi res.
NEVER attempt to extinguish a
–
fire with water; instead switch the
appliance off and then cover the
flames with, for example, a pan lid
or a fire blanket.
If you are preparing food with alco-
–
hol, do not leave the cooker unat-
tended! Food may ignite of its own
accord.
Never store objects on the cooking
–
area.
The cooking process must be super-
–
vised. A short cooking process must
be constantly supervised.
Only protective hob grilles or hob
–
covers made by the hob manu-
facturer, approved protective hob
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