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Bartscher IK 20TC Gebrauchsanleitung Seite 22

Induktionskocher
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Verfügbare Sprachen
  • DE

Verfügbare Sprachen

GB/UK
ENGLISH
Translation
of the original instruction manual
Table of contents
1.Safety ........................................................................................................................ 22
1.1 Safety instructions ................................................................................................ 22
1.2 Key to symbols ..................................................................................................... 23
1.3 Hazard sources .................................................................................................... 24
1.4 Intended use ......................................................................................................... 27
2. General information ................................................................................................ 28
2.1 Liability and Warrantees ....................................................................................... 28
2.2 Copyright protection ............................................................................................. 28
2.3 Declaration of conformity ...................................................................................... 28
3. Transport, packaging and storage......................................................................... 29
3.1 Delivery check ...................................................................................................... 29
3.2 Packaging ............................................................................................................. 29
3.3 Storage ................................................................................................................. 29
4. Technical data ......................................................................................................... 30
4.1 Technical data ...................................................................................................... 30
4.2 Overview of parts ................................................................................................. 30
4.3 Functions of control elements and indicators ....................................................... 31
5. Installation ............................................................................................................... 32
5.1 Positioning ............................................................................................................ 32
5.2 Electric connection ............................................................................................... 32
6. Operation ................................................................................................................. 33
6.1 Functionality of induction cookers ........................................................................ 33
6.2 Suitable and unsuitable cookware ........................................................................ 33
6.3 Operation instructions........................................................................................... 35
7. Cleaning ................................................................................................................... 39
8. Possible Malfunctions ............................................................................................ 39
9. Waste disposal ........................................................................................................ 40
D-33154 Salzkotten
Germany
phone: +49 (0) 5258 971-0
fax:
+49 (0) 5258 971-120
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