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Philips HD7584/53 Bedienungsanleitung Seite 8

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8
cleaning
Never immerse the appliance in water.
1
Unplug the appliance and let it cool down.
2
Clean the outside of the appliance with a moist cloth.
3
Detach the filter holder. (Fig. 7)
4
Clean the jug and the removable filter holder in hot water with some washing-up liquid or in
the dishwasher.
5
After cleaning, rinse the jug with fresh, hot water and reattach the filter holder.
Descaling
Never use white vinegar (8% acetic acid or higher), natural vinegar, powder descalers or tablet
descalers to descale the appliance, as this may cause damage.
Regular descaling prolongs the life of the appliance and guarantees optimal brewing results for a
long time.
In case of normal use (two full jugs of coffee every day), descale the appliance:
- 2 or 3 times a year if you use soft water (up to 18dH);
- 4 or 5 times a year if you use hard water (over 18dH).
Contact your local water board for information about the water hardness in your area.
1
Fill the water tank with white vinegar (4% acetic acid). Do not put a filter and ground coffee
in the filter holder.
Note: You can also use an appropriate liquid descaler. In this case, follow the instructions on the package
of the descaler.
2
Let the appliance complete two brewing cycles (see chapter 'Using the appliance').
Note: Let the appliance cool down before you start the second brewing cycle.
3
Let the appliance complete two more brewing cycles with fresh cold water to remove any
vinegar/descaler and scale residues.
4
Clean the separate parts (see chapter 'Cleaning').
Replacement
You can order a new jug from your Philips dealer or a Philips service centre under type number
HD7984.
You can order a permanent filter from your Philips dealer or a Philips service centre under
reference number 4822 48050 479 (permanent nylon coffee filter).
Environment
-
Do not throw away the appliance with the normal household waste at the end of its life, but
hand it in at an official collection point for recycling. By doing this, you help to preserve the
environment (Fig. 8).

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