Maxx-world HF-598D Gebrauchsanleitung Seite 39

7. Place the tray with the basket insert in the device.
8. Set the cooking temperature to approximately 200 °C.
9. Set the timer to approximately 10 minutes.
10. Check whether your chicken breast strips have been cooked to completion; if
necessary, cook them longer.
Chicken wings
Ingredients:
12
For the sauce:
approximately 6 TBSP
2 TBSP
2 TBSP
1 TBSP
Preparation:
1. Mix the ingredients for the sauce in a bowl.
2. Insert the basket insert in the tray.
3. Place the chicken wings (not marinated) in the basket insert.
4. Place the tray with the basket insert in the device.
5. Set the cooking temperature to approximately 200 °C.
6. Set the timer to approximately 15 minutes.
7. Remove the tray and mix the chicken wings by gently shaking the basket insert.
8. Set the two times timer to approximately 15 minutes again and mix the chicken wings
between the two cooking operations.
9. After a total of 45 minutes have past, remove the chicken wings and place them in
the sauce.
10. Place the chicken wings that have soaked in the sauce in the basket insert, set the
cooking temperature to approximately 200 °C and set the timer to another 5 minutes.
11. If necessary, extend the cooking time. The chicken wings should be crispy.
If you are short on time:
You don't have time to buy a lot of groceries or you don't have the ingredients
for the sauce on hand? You can also place the chicken wings in another sauce
like barbecue or garlic sauce or, for an Asian touch, a sweet chili sauce or hot
chili sauce!
Codfi sh fi llet with a herb garlic crust
Ingredients:
approximately 100 gr.
1 – 2
1
approximately 1 TBSP
approximately 1 TBSP
Sea salt, pepper to taste
39
chicken wings
cooking oil
tomato ketchup
vinegar (e.g. white wine or apple vinegar)
chili spice (e.g. Tabasco)
codfi sh fi llet
egg whites
garlic clove
chopped basil
paprika powder
EN