Page EN-14
Chilling food
Chilling food
WARNING
Danger of explosion!
Improper handling of the appliance
can lead to explosions.
Do not store explosive substances or
■
spray cans with fl ammable propel-
lants inside the appliance, as they
may cause ignitable gas-air mixtures
to explode.
Filling the fridge compartment
(11)
( )
( )
( )
( )
( )
( )
(11)
(11)
(12)
(12)
12
(11)
(11)
(11)
(11)
(11)
(11)
(11)
(9)
(9)
(7)
(7)
• Fill the fridge compartment in such a way
that the temperature conditions inside are
used to their full potential:
– Place spreadable butter and cheese
on the upper door shelf (2) in the upper
fridge compartment. This is where the
temperature is warmest.
– Store cans, glasses and eggs on the
middle door shelves (3). Eggs are best
stored on the supplied egg tray.
– Place drinks cartons and bottles in the
– Place cooked and baked foods on the
– Place fresh meat, game, poultry, bacon,
– Place fresh fruit and vegetables in the
– Place bottles in the bottle rack (12).
• Only store strong alcohol standing upright
and closed tightly.
• Allow hot food to cool before placing it in
the fridge compartment.
• The temperatures in the appliance and
thus the energy consumption can in-
(2)
(2)
(2)
(2)
(2)
crease
– if the doors are opened frequently or for
– if the temperature falls below or exceeds
(3)
3 3 3
• Energy consumption is also dependent
on the selected location (for more detailed
information, see page EN-21).
Maintaining quality
(4)
(4)
(4)
• To maintain the flavour and freshness of
food in the fridge compartment, only place
packaged food in the fridge compartment.
Use special plastic containers for food or
customary films.
• Place the food
– in the fridge in a way that allows the air to
– somewhere that is not directly against
lower door shelf (4). Position full contain-
ers closer to the hinge in order to reduce
the strain on the door.
lower glass shelf (11).
sausage and raw fish in the cold-storage
compartment (7) below the vegetable
drawer (9). This is where the tempera-
ture is lowest.
vegetable drawer (9).
a prolonged period.
the prescribed interior temperature.
circulate freely. Do not cover the shelves
with paper or anything similar.
the rear wall. Otherwise it may freeze
onto the rear wall.