iSi Nitro Whip Bedienungsanleitung Seite 15

General Instructions for Use.
Only for cold preparations: The coffee/ tea
should be cold when the whipper is filled.
Maximum temperature of the beverage is
30 °C / 86 °F.
Preparation
NOTE: Please observe the illustrations at the
beginning of the booklet!
1. Insert the head gasket into the head.
2. Screw the dispensing tip onto the dispensing
valve, not too tight but enough to be secure.
3. Fill bottle with cold beverage.
NOTE: Please note that the maximum filling
capacity is 1L / 1 US quart. Do not overfill!
The remaining empty space is required for an
optimal result. Use a measuring cup.
Equipment Setup
4. Screw the head onto the bottle so that it is
straight and tight.
5. Insert only one original iSi Nitro Charger into
the charger holder.
NOTE: Only use one charger, regardless of
the amount filled in the bottle. (Max. filling
capacity 1L). Never screw on the charger if
dispensing tip is not attached to the dispens-
ing valve.
6. Screw the charger holder on with the insert-
ed charger onto the head until you can hear
that the charger is completely opened.
WARNING: The whipper is now pressurized!
NOTE: Keep the charger holder on while dis-
pensing! It serves as a gas reservoir.
7. Shake the whipper vigorously at least 6 times.
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