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INSTRUCTIONS
INSTRUCTIONS
FT]NZIONAMENTOFORUSE
POURLE
FONCfiONNEME{T
coTIUR.{
COr{Vf,NTTONAL
CONVENZIONALE
COOKTNC
.O\VENTIONAELI F
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t , , h d t e u r
s u p € r i e G d
rioE adatto ler la cottüo di aingle
dish.
inf,:;c..e
iidiqüi
poü te
un solo pntto.
Ptace üe t@d in the oven
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rel- posilion.It is sdlieble ro oü sqtneuE. il täut
tlacer
la ispcniva posizione. Sr ope. the ov€n door s liftte
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