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DESCRIPTION
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BEFORE FIRST USE
1.
Read the manual before use and save it for future reference.
2.
Remove the packing material and all labels from the appliance.
3.
Clean the grilling plates with a damp towel or sponge.
Do not immerse the appliance in water and do not pour water on the grilling plates.
4.
Dry it using tea towel or paper towel.
5.
Spread a piece of butter or a little oil over the grilling plates.
Note: You may note a slight odour of smoke when you use the sandwich maker for the fi rst time. This is normal
for most appliances with heating elements and does not present a threat to safety of your appliance.
OPERATING INSTRUCTIONS
1.
Close the sandwich maker and unplug it. Note that the power and readiness indicator lights come on,
indicating that the preheating started.
2.
It takes about 3 minutes to reach the grilling temperature, the readiness indicator then switches off .
3.
Open the lid and place the food on the lower grilling plate.
4.
Close the lid. The readiness light comes on again.
5.
After grilling about 2 or 3 minutes the readiness light switches off again. Adjust the cooking time to your
own taste and favourite degree of doneness.
6.
When your meal is ready, open the lid of the sandwich maker using the handle. To remove the food, use
a plastic spatula. Never use metal tongs or knife, you could damage the non-stick surface of the grilling
plates.
7.
Unplug the sandwich maker from the outlet after use and open it to let it cool.
Note: The green indicator light fl ashes on and off , signalling readiness for grilling, depending how is the
correct temperature of the grilling plates maintained.
MAINTENANCE AND CLEANING
•
Always unplug the power cord before cleaning and wait until the sandwich maker cools down. It is not
necessary to disassemble the sandwich maker for cleaning.
•
Gently wipe the food residue from the grilling plates. Moisten the baked-in residue using a solution of
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warm water and detergent and remove it using a plastic spatula, or place a wet paper towel on the grilling
plates to soak the baked-in residue.
•
Do not use sharp objects, which could scratch the non-stick surface.
•
Do not use metal tools to remove food, you could damage the non-stick surface.
•
Wipe the external surface of the appliance using wet cloth. Do not use cleaning powders or scrubbers for
external surface cleaning. You could damage the surface fi nish.
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1.
Lid latch
2.
Handle
3.
Power On light (red)
4.
Ready to Cook indicator (green)
5.
Stainless steel surface
6.
Top lid
7.
Bottom part
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