Device Elements; Colour Coding; Start Up; Dry Vacuum Cleaning - Kärcher NT 65/2 Tact2 Tc Bedienungsanleitung

Device elements

1 Electrodes
2 Suction hose
3 Pushing handle, adjustable
4 Suction head lock
5 Wheel
6 Dirt receptacle
7 Suction head
8 Steering roller
9 Tilting chassis
10 Container lock
11 Floor nozzle
12 Suction tube
13 Container handle
14 Suction support
15 Carrying handle
16 Hose and cable hook
17 Filter cover
18 Bender
19 Rotating knob
20 Storage for floor nozzle
21 Tilt lever
22 Holder for suction pipes
23 Slide
24 Power cord
25 Drain hose
26 Nameplate
27 Fastening screw for slider
28 Flat fold filter
29 Filter dedusting

Colour coding

The operating elements for the cleaning
–
process are yellow.
The controls for the maintenance and
–
service are light gray.

Start up

Caution
The flat pleated filter must always be in
place while vacuuming.

Dry vacuum cleaning

To vacuum fine dust, you can also use
–
an additional paper filter bag, a fleece
filter bag (option) or a membrane filter
(option).
Installing the paper filter bag/fleece filter
bag
Illustration
 Release and remove the suction head.
 Insert the paper filter bag, fleece filter
bag (option) or membrane filter (option).
 Insert and lock the suction head.
Wet vacuum cleaning
Inserting the rubber lips
Illustration
 Remove the brush strips.
 Install the rubber lips.
Note: The structured side of the rubber lips
must point outwards.
Remove the paper filter bag/fleece filter
bag
If the appliance is used to vacuum wet
–
dirt, the paper filter bag, the fleece filter
bag (option) or the membrane filter (op-
tion) must always be removed.
It is recommended to use a special filter
–
bag (wet) (see Filter systems).
Drain off dirt water
Caution
Please observe the local provisions regard-
ing the wastewater treatment.
Appliance with metal container:
Illustration
Appliance with plastic container:
Illustration
 Drain off dirty water through the drain-
age hose.
Emptying the container fully
Illustration
 Lock parking brake.
 Fold the container lock to the side and
arrest it.
 Hold the container at the handle and tilt
it by raising it.
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EN 13