Pkm BIC3 I-GK-IX-2 Bedienungsanleitung Seite 260

Dear customer! We would like to thank you for purchasing a product from our wide
range of domestic appliances. Read the complete instruction manual before you
operate the appliance for the first time. Retain this instruction manual in a safe place
for future reference. If you transfer the appliance to a third party, also hand over this
instruction manual.
Index
1. Safety information ....................................................................................................... 35
1.1 Signal words ............................................................................................................ 36
1.2 Safety instructions .................................................................................................. 36
2. Climatic classes ............................................................................................................. 39
3. Installation guide .......................................................................................................... 40
3.1 Installation site ....................................................................................................... 40
3.2 Installation .............................................................................................................. 40
3.3 Changing of the hinge position ........................................................................... 45
4. Operation ...................................................................................................................... 46
4.1 Temperature setting ............................................................................................... 46
4.2 Operation parameters ............................................................................................ 47
4.3 Helpful hints / energy saving ............................................................................... 47
4.3.1 Meaning of the *-labelling of freezers ......................................................... 48
4.3.2 Storage of food ............................................................................................... 50
5. Cleaning and maintenance .......................................................................................... 54
5.1 Defrosting ............................................................................................................... 55
5.2 Replacing of the illuminant .................................................................................. 56
6. Trouble shooting .......................................................................................................... 56
7. Decommissioning ........................................................................................................ 59
8. Technical data ............................................................................................................... 60
9. Waste management ...................................................................................................... 61
10. Guarantee conditions ................................................................................................ 62
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