XXL Hot Air Frying Machine
SET-UP AND CONNECTION
Please Note!
■
Check the device and the connecting ca-
ble for damage each time before putting
it into operation. The device should only
be used when it is undamaged and in
working order.
■
Never place the device on a soft surface.
The ventilation openings on the bottom
of the device must not be covered.
■
Ensure there is sufficient clear space on
all sides. Do not place the device below
kitchen wall units or similar cupboards.
The rising steam could cause damage to
them!
■
Only connect the device to a plug socket
that is properly installed and matches the
technical data of the device. The plug
socket must also be readily accessible
after connection so that the connection
to the mains can quickly be isolated.
■
Do not connect the device along with
other consumers (with a high wattage) to
a multiple socket in order to prevent over-
loading and a possible short circuit (fire).
■
Make sure that the connecting cable does
not present a trip hazard. It should not
hang down from the surface on which
the device is placed in order to prevent
the device from being pulled down.
■
Make sure that the connecting cable is
not squashed, bent or laid over sharp
edges and does not come into contact
with hot surfaces.
1. Place the device on the kitchen unit or
another dry, clean, flat and heat-resistant
work surface. Ensure there is sufficient
clear space on all sides (at least 15 cm to
the sides and 50 cm above).
2. Fully unwind the connecting cable and
plug the mains plug into a plug socket.
The symbols on the control panel (1)
light up briefly and a beep is heard. The
symbol
the device is in standby mode.
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13606_Inlay_de-en-fr-nl_A5_V2.indb 19
(20) lights up constantly and
BEFORE INITIAL USE
Please Note!
■
The device should be used for the first
time without any food in it as it may
produce some smoke or odours due to
coating residues.
1. Allow the device to heat up on the
highest temperature setting for approx.
10 minutes without any food in it. To
do this, follow the instructions in the
"Set-Up and Connection" and "Use"
chapters.
2. Clean all accessories with detergent and
warm water.
3. Slide the drip tray (9) into the device at
the bottom of the cooking chamber (4).
ACCESSORIES
Drip Tray
The drip tray (9) should always be inserted
so that any dripping fat, crumbs or other
food residues can be collected in it. It is slid
into the very bottom of the cooking cham-
ber (4) (see the "Before Initial Use" chapter).
Baking Mesh Trays
The food is spread out on the baking mesh
trays (8). They can be used for cooking
pizza or baking cakes or for dehydrating,
for example.
The baking mesh trays are slid onto the rails
in the cooking chamber (4).
Grill Skewer
The grill skewer (Picture D) consists of the
shaft (12) and two grill skewer forks (6). It
is suitable for grilling large pieces of meat,
e.g. chicken, grilled or roast pork.
Skewering On Food
1. Slide one grill skewer fork onto the shaft
and fix it in place with the locking screw:
The shaft contains two small notches
(Picture C, a) which mark the outer-
EN
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22.03.2024 14:35:50