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• Relocate the microwave oven
with respect to the receiver.
• Move the microwave oven
away from the receiver.
• Plug the microwave oven into
a different outlet so that mi-
crowave oven and receiver are
on different branch circuits.
• Place the oven away from
other heating appliances and
avoid using it in damp or
steamy environments.
• It is hazardous for anyone
other than a competent person
or the Authorised Service
Agent to carry out any service
or repair operation that in-
volves the removal of a cover
which gives protection against
exposure to microwave en-
ergy.
• This product is a Group 2
Class B ISM equipment. The
definition of Group 2 which
contains all ISM (Industrial,
Scientific and Medical) equip-
ment in which radio-frequency
energy is intentionally gener-
ated and/or used in the form
of electromagnetic radiation
for the treatment of material,
and spark erosion equipment.
For Class B equipment is
equipment suitable for use in
domestic environments and in
establishments directly con-
nected to a low voltage power
supply network which supplies
buildings used for domestic
purpose.
• The microwave oven is inten-
ded for heating food and
beverages. Drying of food or
clothing and heating or warm-
ing pads, slippers, sponges,
damp cloth and similar may
lead to risk of injury, ignition or
fire.
• Your oven has not been de-
signed for drying any living be-
ings.
• Do not operate your oven when
it is empty. This may damage
the oven. Should you wish to
test the oven, place a glass of
water inside. The water will ab-
sorb the microwave energy
and the oven will suffer no
damage.
• Only use utensils that are suit-
able for use in microwave
ovens.
• Do not use earthenware con-
tainers for microwave cooking.
Moisture in the earthenware
may expand and cause crack-
ing of your container.
To reduce the risk of fire in
the oven cavity:
• When heating food in plastic or
paper containers, keep an eye
on the oven due to the possib-
ility of ignition. If smoke is ob-
served, switch off or unplug
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