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4.2 TIPS FOR DAILY USE
Compartments
• Due to the circulation of cold air in the appliance, the temperature in each
part of the appliance is different. Therefore, different types of food should
be placed in different places.
• Do not place the food close together as this hinders air circulation. Divide
food into several compartments according to the table below:
REFRIGERATOR COM-
PARTMENTS
Door compartments
in the refrigerator
compartment
Crisper drawer
Refrigerator shelf -
centre
Refrigerator shelf -
top
Freezer
TYPE OF FOOD
Food with natural preservatives such as jam, juice,
drink, spices.
Do not store any products with a limited shelf life
here.
Place fruit, herbs and vegetables separately in the
crisper drawer.
Do not put bananas, onions, potatoes or garlic in
the refrigerator.
Dairy products, eggs.
Food that does not require preparation such as
ready meals, fine meats, leftovers.
Food for long storage.
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