GenerAl SAFeTy
InSTruCTIOnS
- to be observed in each use
– Do not use indoors!
– WArnInG! Do not use spirit or pet-
rol for lighting or relighting!
– use only firelighters complying to
en 1860-3!
– WArnInG! This appliance will be-
come very hot, do not move it dur-
ing operation!
– WArnInG! Keep children and pets
away!
– Do not use the barbecue in a con-
fined and/or habitable space e.g.
houses,
tents,
homes, boats. Danger of carbon
monoxide poisoning fatality!
Safety instructions
Danger Fire hazard!
Live coals and BBQ compo-
nents get very hot during op-
eration and can start fires.
– It is essential that you have a fire extin-
guisher and first-aid kit ready and be
prepared for an accident or fire.
– Place the grill on an even, horizontal,
secure, heat-resistant and clean sur-
face.
– Set up the BBQ with at least 1m clear-
ance from highly flammable materials
such as awnings, wooden patios or
furniture.
– Do not move the grill during use.
P170050_TEPRO_00824_Hartford_K_DE_GB_20170824.indb 13
caravans,
motor
– Ignite the charcoal only in a sheltered
location.
– Fill the grill with a max. 1.9 kg of char-
coal.
– Some foods produce flammable fats
and juices. Clean the BBQ regularly,
preferably after each use.
– Only tip out the ash once the charcoal
has completely burned out and cooled
down.
Danger Risk of burning and acci-
dents!
This device is not intended for
use by persons (incl. children)
with limited physical, sensory,
or mental capacities or lacking
experience
knowledge.
– Such persons must be informed about
the dangers of the device and super-
vised by a person responsible for their
safety.
– Any modifications to the product repre-
sent a large safety risk and are forbid-
den. Do not undertake any unauthor-
ised interventions yourself. In case of
damages, repairs or other problems
with the BBQ, contact our service point
or a professional in your area.
– Keep children and pets away from the
device.
The grill, the charcoal and BBQ meat be-
come very hot during use. Any contact
can result in serious burns.
– Keep sufficient distance from the hot
parts, since any contact can lead to se-
vere burns.
– Always wear oven or BBQ gloves when
grilling. (Glove Category II with regard
to heat protection, e.g. DIN-EN 407)
t
and/or
lacking
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