GETTING TO KNOW YOUR APPLIANCE
Controls and display
ON / OFF
Home/lock
Back button
Display
TFT
Lamp
Start / Pause
Cancel button
TYPES OF HEATING
Your appliance has various operating modes which make your appliance easier to use.
To enable you to find the correct type of heating for your dish, we have explained the
di erences and scopes of application here.
Types of Heating
Conventional
Convection
ECO
Switch on and o oven.
Back to the home page/use childproof lock with 3s
press
Return to the previous page.
An input and output device, you can swipe left and
right to access more categories .
Switch on and o the lamp.
Start and pause the cooking process.
Cancel the current setting
Temperature
For traditional baking and roasting on one
level. Especially suitable for cakes with
30~250℃
moist toppings.
For baking and roasting on one or more
levels. Heat comes from the ring heater
50~250℃
surrounding the fan evenly.
For energy-saved cooking.
140~240℃
9
Use