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Recipes; Cocoa Waffles; Buttermilk Waffles; Lemon Waffles - Silvercrest SDW 1200 C1 Bedienungs- Und Sicherheitshinweise

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Close the product . The batter is cooked now .
¾
Wait approx . 4 minutes until the waffles are
¾
ready baked .
NOTE: Optional – Open the product after
approx . 4 minutes to check the baking process .
Do not open the product after less than 4 minutes,
otherwise the waffles may tear .
Removing waffles: Use a plastic/wooden spatula
¾
(or other suitable non-metallic tools) to avoid
damaging the product's non-stick coating .
When cooking is complete: Disconnect the power
¾
plug 6 from the socket outlet .
˜ Recipes
NOTE:
The recipes are for reference only .
¾
Adjust the ingredients, browning level and baking
¾
time to suit your taste .
˜ Cocoa waffles
100 g
All-purpose flour
140 g
Sugar
30 g
Cocoa powder
140 g
Butter (melted)
2
Eggs
60 ml
Milk
Preheat the product .
¾
Mix flour, sugar, cocoa powder, melted butter
¾
and eggs . Beat the mixture until stiff .
Add milk to the mixture . Whisk until moistened .
¾
Do not over-mix .
Bake waffles until done .
¾
˜ Buttermilk waffles
180 g
All-purpose flour
4 g
Baking powder
4 g
Baking soda
2 g
Salt
2
Eggs (beaten)
240 ml
Buttermilk
40 ml
Vegetable oil
2 g
Vanilla (optional)
Combine flour, baking powder, baking soda, and
¾
salt .
In a separate bowl, combine buttermilk, oil, eggs,
¾
and (optionally) vanilla .
Preheat the product .
¾
Add wet ingredients to dry ingredients . Whisk
¾
until moistened . Do not over-mix .
Bake waffles until done .
¾
˜ Lemon waffles
150 g
All-purpose flour
30 g
Sugar
2 g
Baking powder
2 g
Salt
4
Large eggs (separated)
120 ml
Milk
30 ml
Melted butter
15 g
Fresh lemon juice
Grated peel of 1 entire lemon
Combine egg yolks, sugar, and salt .
¾
Blend in milk, lemon juice, lemon peel, and butter .
¾
Beat well .
Add flour and baking powder .
¾
Preheat the product .
¾
Beat egg whites until stiff . Fold into mixture .
¾
Bake waffles until done .
¾
GB/IE
23

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