Environmental Instructions; Waste Regulation; Compliance With The Weee Directive And Disposing Of The Waste Product; Package Information - IKEA LAGAN AA-2336945-3 Bedienungsanleitung

Environmental Instructions

Waste regulation

Compliance with the WEEE Directive
and Disposing of the Waste Product
This product complies with EU
WEEE Directive (2012/19/EU).
This product bears a
classification symbol for
waste electrical and electronic
equipment (WEEE).
This product has been manufactured
with high quality parts and materials
which can be reused and are suitable for
recycling. Do not dispose of the waste
product with normal domestic and other
wastes at the end of its service life. Take
it to the collection center for the
recycling of electrical and electronic
equipment. Please consult your local
authorities to learn about these
collection centers.
Appropriate disposal of used appliance
helps prevent potential negative
consequences for the environment and
human health.
Compliance with RoHS Directive:
The product you have purchased
complies with EU RoHS Directive
(2011/65/EU). It does not contain harmful
and prohibited materials specified in the
Directive.

Package information

• Packaging materials of the product are
manufactured from recyclable
materials in accordance with our
National Environment Regulations. Do
not dispose of the packaging materials
together with the domestic or other
wastes. Take them to the packaging
material collection points designated
by the local authorities.
Recommendations for energy
saving
Information on energy efficiency
according to EU 66/2014 can be found on
the product fiche given with the product.
The following suggestions will help you
use your product in an ecological and
energy-efficient way:
• Defrost frozen food before cooking.
• In the oven, use dark or enamelled
containers that transmit heat better.
• Turn off the product 5 to 10 minutes
before the end time of cooking for
prolonged cooking. Now you can save
up to 20% electricity by using heat.
• If specified in the recipe or user
manual, always preheat. Do not open
the oven door frequently during
cooking.
• Try to cook more than one dish at a
time in the oven. You can cook at the
same time by placing two cooking
containers on the wire shelf. In
addition, if you cook your meals one
after the other, it will save energy
because the oven will not lose its heat.
29/EN