Instructions For Use And Maintenance; Risks Of Use; Operation; Gas Fry-Top With Valve Tap - Fagor FT-G905 Installations-, Gebrauchs- Und Wartungsanleitung

5. INSTRUCTIONS FOR USE AND MAINTENANCE

5.1

Risks of use

5.2

Operation

Instructions for the correct use of the appliance:
Drain the grease collection drawer at regular intervals. Remove the grease collection
drawer with care (risk of spills).

Do not use the hotplate to heat pots or pans.

Place the food (meat, fish, vegetables...) directly on the hotplate.

Do not use sharp objects to remove traces of food from appliances with chrome-plated
hotplates.
It is essential that the chimney does not get blocked, even partially, for the correct
operation of the burners.
The steps required to optimise the operation of your Fry-Top are shown below, with all the available
options.
5.2.1

Gas fry-top with valve tap

5.2.1.1 Description of the controls

Control M
Spark
generation unit
BEFORE STARTING THE APPLIANCE, PLEASE READ THE INSTRUCTIONS
CONTAINED IN THIS MANUAL CAREFULLY.
THIS APPLIANCE IS EXCLUSIVELY FOR PROFESSIONAL USE, AND SHOULD
ONLY BE USED BY QUALIFIED PERSONNEL.
You are using a Fry-Top; do not use this appliance for anything other than what
it is designed for, as its operating components may be damaged.
Use of the equipment while empty may result in overheating of the
components.
Clean the machines thoroughly. If you are going to use solvents or inflammable
cleaning products to remove any dirt on the hotplate, always do so when the
hotplate is cold, the burner control buttons are switched to Off, and the mains
power is disconnected.
Once the products have been used, carefully rinse them with plenty of water
and then dry the hotplate.
Ignition pipe
CONTROL M
28