Freezer Compartment - Atag KD80178DN Gebrauchsanweisung

Always remove the butter and cheese
compartment together with the lid.
 To remove lid: Press one side part of
the butter and cheese compartment
outwards until the lid pin is clear and
then remove the lid sideways.
5.4.7 Removing the bottle holder
 Remove the bottle holder according to
the illustration.
5.4.8 Vegetable drawers on roller plates
Fig. 5
 Roller plates can be removed for cleaning.

5.5 Freezer compartment

You can store frozen food, make ice cubes and freeze fresh
food in the freezer compartment.
5.5.1 Freezing food
The rating plate indicates the maximum quantity of fresh food
you can freeze within 24 hours under "Freezing capacity ... kg/
24h".
Each drawer can hold a max. of 25 kg of frozen food.
The shelves can each be loaded with 35 kg of frozen food.
A vacuum is generated after the door is closed. After closing
the door, wait for about 1 minute and then it opens more easily.
CAUTION
Risk of injury due to broken glass!
Bottles and cans containing drinks may burst when being
frozen. This applies particularly to sparkling drinks.
 Do not freeze bottles and cans containing drinks!
So that the food is rapidly frozen through to the core, do not
exceed the following quantities per pack
- Fruit, vegetables up to 1 kg
- Meat up to 2.5 kg
 Pack the food in portions in freezer bags, reusable plastic,
metal or aluminium containers
5.5.2 Storage life
Standard values for the storage life of various types of food in
the freezer compartment:
Ice-cream
Sausage, ham
Bread, bakery products
Game, pork
* Depending on model and options
2 to 6 months
2 to 6 months
2 to 6 months
6 to 10 months
Standard values for the storage life of various types of food in
the freezer compartment:
Fatty fish
Lean fish
Cheese
Poultry, beef
Vegetables, fruit
The values indicated for storage life are standard ones.
5.5.3 Thawing food
- in the refrigerator compartment
- in a microwave oven
- in a conventional or fan oven
- at room temperature
 Remove only as much food as is required. Use thawed food
as quickly as possible.
 Food once thawed should be re-frozen only in exceptional
cases.
5.5.4 Setting the temperature
The temperature depends on the following factors:
- the frequency of opening the door
- how long the door is open for
the room temperature of the installation location
-
- the type, temperature and quantity of the food
Recommended temperature setting: -18 °C
The temperature can be adjusted continually. Once
the setting -26 °C is reached, the cycle is begun
again at -15 °C.
Call up temperature function: press the freezer
compartment setting button Fig. 2 (4) once.
The previously-set value will flash in the
temperature display.
Change the temperature in 1 °C steps: Press thefreezer
compartment setting button Fig. 2 (4) until the required
temperature is indicated in the temperature display.
 Change temperature continually: hold down setting button.
 During adjustment the value flashes on the display.
 The new setting is adopted approx. 5 seconds after the
last time the button was pressed and the set temperature
displayed again. The temperature in the interior gradually
adjusts to the new value.
5.5.5 SuperFrost
With this function you can freeze fresh food quickly
through to the core. The appliance operates with
maximum refrigeration. The noise of the refrigeration
unit may be temporarily louder as a result.
You can freeze as many kilograms of fresh food within 24 hrs
as is indicated on the type plate under "Freezing capacity ...
kg/24hrs". This maximum freezing quantity can vary depending
on model and climate class.
You have to activate SuperFrost in good time, depending on
how much fresh food is to be frozen: about 6 hours before
placing the food inside in case of small amounts and about 24
hours in advance in case of the maximum amount of food to be
frozen.
Wrap produce and spread it out as far as possible. Do not allow
produce to be frozen to touch produce that is already frozen to
prevent the latter thawing.
you do not have to activate SuperFrost in the following cases:
- when placing frozen food in the freezer
- when freezing up to approx. 1 kg fresh food daily
Control
2 to 6 months
6 to 12 months
2 to 6 months
6 to 12 months
6 to 12 months
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