ENG
DESCALING
To make sure that your coffee maker goes on producing perfect coffee you will need,
from time to time, to descale it. Frequency will depend on how hard the water is in
your area, and how often you use the coffee maker. If you use your coffee maker
once or twice a day, it is recommended that the maker be cleaned every 6–8 weeks.
If the time it takes to brew a can of coffee suddenly is increased it is recommended
that the coffee maker is descaled. The harder the water is in your area, the more
often the coffee maker needs to be descaled. The hardness of the water can be
advised at your local waterworks.
ENVIRONMENTAL TIP
An electronic appliance should, when it is no longer capable of functioning be
disposed with least possible environmental damage. The appliance should be
disposed according to the local regulations in your municipality, in most cases you
can discharge the appliance at your local recycling center.
Grounds and coffee filter can be disposed via a compost container.
CAUTION
• The electrical voltage must correspond with the voltage stated on the label on
the bottom of the appliance.
• Use only cold water!
• Ensure the carafe is placed properly in its position when brewing coffee.
• Between brewing processes switch off the appliance and let it cool down for
about 5 minutes. Then refill with cold water.
• After the brewing process, always switch off the appliance.
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