Zanussi ZCG661G Benutzerinformation Seite 29

Food Weight (g)
Drip pan 1500
cake
Chicken, 1400
whole
Flan bread 800
Stuffed 1200
yeast cake
Pizza 1000
Cheese cake 2600
Swiss apple 1900
flan
Christmas 2400
cake
Quiche Lor- 1000
raine
Peasant 750+750
bread
Romanian 600+600
sponge cake
Romanian 600+600
sponge cake
- traditional
Swiss roll 500
Meringue 400
Petit Choux 500
Crumble 1500
cake
Sponge 600
cake
Tray type Shelf level
aluminized 3
oven shelf + 2
flat baking
tray
aluminized 3
aluminized 3
aluminized 2
aluminized 3
aluminized 3
aluminized 3
1 round tray 2
(diameter:
26 cm)
2 round 3
aluminized
trays (diam-
eter: 20 cm)
2 round 3
aluminized
trays (diam-
eter: 25 cm)
2 round 3
aluminized
trays (diam-
eter: 25 cm)
aluminized 3
aluminized 3
aluminized 3
aluminized 3
aluminized 3
Preheating
Tempera-
time (mi-
ture (°C)
nutes)
- 175
- 265
20 265
15 200
10 265
- 175
15
15 175
15 230
15 200
10 175
10 175
10 175
- 165
10 200
15 230
10 175
Cooking /
Flame
baking time
1)
length
(minutes)
5
2)
50-60
7 50-60
7 10-15
6 40-50
7 25-35
5 90-100
6-7 50-60
5
3)
60-70
6-7 40-50
6 50-60
5 40-50
5 30-40
5 20-30
4 45-55
6 30-40
6-7 35-45
5 30-40
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