APPLIANCES WITHOUT FITTED PLUG
FITTING A PLUG - IMPORTANT
The wires in the mains lead are coloured in
accordance with the following code:
GREEN & YELLOW
BLUE
BROWN
As the colours in the mains lead of this
appliance may not correspond with the
coloured markings identifying the terminals in
your plug, proceed as follows:
The wire which is coloured GREEN & YELLOW
must be connected to the terminal in the plug
which is marked with the letter 'E' or by the
earth symbol
or coloured green or green
and yellow. The wire which is coloured BLUE
must be connected to the terminal which is
marked with the letter 'N' or coloured black.
The wire which is coloured BROWN must be
connected to the terminal which is marked
with the letter 'L' or coloured red.
This appliance is manufactured to conform to
the Low Voltage Electrical Equipment (Safety)
Regulations 1989 and is designed to comply
with BS 3456. It complies with the requirements
of the EEC Directive (89/336/EEC).
3) Installation
- Place the oven on a work surface or piece
of furniture able to withstand a temperature
of at least 90°C. On no account should the
oven be placed in a recess or cupboard.
- See that nothing blocks the air vents (F) of
your appliance; do not place a towel or cloth
or tray (etc.) on top of the oven
Before using your appliance
for the first time
- Remove accessories from the packaging;
wash and dry them carefully
- To remove the grill shelf, lift slightly and pull
5
towards you.
- To remove the "new" smell, use the
appliance empty and with the door open:
. For models CH1 and CH2: set on/off button
(G) to ‹‹I ›› position and put the thermostat
control (H) on setting 260°C for 15 minutes
. For model CH3: set the thermostat control
(H) to 260°C and the timer button (L) to 15
minutes
: EARTH
: NEUTRAL
: LIVE
10
Using the appliance
1) Oven cooking
- select the cooking temperature using the
thermostat control (H) (do not exceed 260°C
on models CH2 and CH3 as this will then be
in grill mode)
- For models CH1 and CH2, set the on/off
button (G) to ‹‹I ››
- For model CH3, set the timer to the required
cooking time (L), if necessary increase by
preheat time (2 to 5 minutes)
Note: For times less than 25 minutes, turn the
button (L) to 30 minutes and turn back to the
required time.
- The indicator light (I) will come on
- Place the food in the oven on the grill shelf
(M) in the higher or lower position according
to the required cooking (see cooking table
at the end of the instruction)
- Close the door
- With models CH1 and CH2, you can switch
the oven off by setting the on/off button to
‹‹0›› position when you are sure cooking is
complete.
- With model CH3, cooking stops when the
cooking time elapses (the timer will beep
when cooking is complete)
- Open the door and remove your food.
To choose a cooking time, refer to the cooking
tables at the end of the instructions
2) Grill cooking (Models CH2 and CH3 only)
The grill enables you to seal food, to cook
meat and prepare golden gratin dishes
- Place a dish with a little water on the lower
elements (C)(not in use when in Grill mode)
to catch any grease during cooking.
- Place food on the grill shelf in higher posi-
tion (M1) at a minimum of 2cm from upper
heating elements.
- Close the door
- Put the thermostat control (H) in Grill posi-
tion
- With model CH2 switch on/off button (G) to
‹‹I›› position
- With model CH3 set the timer (L) to required
cooking time
Note: With times of less than 25 minutes turn
the button (L) to 30 minutes and turn back to
required cooking time.
- The indicator light (I) will come on
- Keep an eye on the food, and turn halfway
through cooking time