Timer Function; Cleaning; Storage When Not In Use - FLORABEST FFGT 433 A1 Bedienungsanleitung Und Sicherheitshiweise

FLORABEST FFGT 433 A1

8.5 Timer function

If you are not happy with the level of cooking achieved,
you can use the timer function to continue cooking the
food for a little longer. You do not have to leave the
temperature sensor (14) in the meat for this. The
procedure is as follows:

Briefly press the "MODE" button (4) to access the
timer function.

Select the time you want by pressing the "MIN / +
(6) and "SEC / -" (5) buttons. You can also hold the
buttons down to make the numbers move faster.

Press the "TASTE / START" button (3) to start the
countdown. The time on the LCD display (2) now
counts backwards and you can see the time
remaining at any time.

You can use the "MEAT / STOP" button (7) to
pause the countdown, for example to check or turn
the food. You can then resume the countdown by
pressing the "TASTE / START" button (3).

When the time is up, the LCD display (2) begins to
flash red and a beep sounds with each flash.

Press the "MEAT / STOP" button (7) to stop the
beeping. Otherwise, the beeping stops
automatically after about 2 minutes.

9. Cleaning


Clean the barbecue thermometer, especially the
temperature sensor (14) after every use.

Do not use solvents or aggressive detergents,
brushes with metallic bristles or metallic objects such
as knives, spatulas or similar.

The barbecue thermometer and accessories cannot
be washed in the dishwasher.

Never immerse the barbecue thermometer or
accessories in water or other liquids.

Clean the transmitter (13) and receiver (1) with a
slightly moistened, soft cloth. If necessary, use a
mild detergent.

Clean the temperature sensor (14) with a damp
cloth and a little washing-up liquid.

Allow all parts to dry thoroughly after cleaning.

9.1 Storage when not in use


If you do not intend to use the barbecue
thermometer for an extended period, clean it as
described in the previous chapter.
14 - English
Always allow the barbecue thermometer to
cool completely before cleaning. There is a
risk of getting burnt.