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PRODUCT DESCRIPTION
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4
5
1. Upper tilting cover
2. Bottom cover
3. Safety lock
4. ON/OFF indication lamp
5. Ready-to- heating indication lamp
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2
OPERATING INSTRUCTIONS:
Before the first use the baking surfaces should be washed with a piece of wet cloth. In spite of that we recommend
not to consume the first two couples of waffles. We recommend slightly smearing the baking surfaces with oil before
the first use. At the next using it is not necessary.
Preparation procedure:
1. Plug in the plug into the socket. Make sure that the supply voltage corresponds with the appliance voltage. Both
the function indicating lamp and indication lamp ready-to-heating will light up.
2. Open the top lid of the muffin maker and fill each greased cup to 2/3.
3. Close the top lid and bake for approximately 15 minutes.
Warning:
The time of preparation of muffins is individual and depends on the particular composition and consistency of the
batter. Properly baked muffins are moist and they are easy to lift up from the cups using a wooden or plastic spatula.
Never use metal items as they could damage the non-stick surfaces!
4. Keep the lid closed to store heat for further baking.
5. After you finish baking, unplug the appliance.
Basic muffin batter:
Ingredients: 1 egg, 100 ml of milk, 80 g of granulated sugar, pinch of salt, 135 g of plain flour, 1 small package of
baking powder, 80 g of butter, 1 small package of vanilla sugar
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MF3030
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