Inhaltsverzeichnis
Werbung
Verfügbare Sprachen
Verfügbare Sprachen
Selector knob
Food to be cooked
setting
1 Convection
Duck
Roast veal or beef
/
Pork roast
Biscuits (short pastry)
Tarts
2 Fan
Pizza (on 2 racks)
assisted
Lasagne
Lamb
/
Roast chicken + potatoes
Mackerel
Plum-cake
Cream puffs (on 2 racks)
Biscuits (on 2 racks)
Sponge cake (on 1 rack)
Sponge cake (on 2 racks)
Savoury pies
3 Top Oven
Browning food to perfect
cooking
/
4 Grill
Soles and cuttlefish
Squid and prawn kebabs
/
Cod filet
Grilled vegetables
Veal steak
Cutlets
Hamburgers
Mackerels
Toasted sandwiches
5 Fan
Grilled chicken
assisted grill
Cuttlefish
/
NB: cooking times are approximate and may vary according to personal taste. When cooking using the grill or fan
assisted grill, the dripping pan must always be placed on the 1st oven rack from the bottom.
Weight
Cooking rack
(in kg)
position from
bottom
1
3
1
3
1
3
-
3
1
3
1
2-4
1
3
1
2
1
2-4
1
2
1
2
0.5
2-4
0.5
2-4
0.5
2
1.0
2-4
1.5
3
-
3/4
1
4
1
4
1
4
1
3/4
1
4
1
4
1
4
1
4
n.° 4
4
1.5
3
1.5
3
17
Preheating time
Thermostat
(minutes)
knob
setting
15
200
15
200
15
200
15
180
15
180
15
220
10
200
10
180
10
180
10
180
10
170
10
190
10
180
10
170
10
170
15
200
15
220
5
Max
5
Max
5
Max
5
Max
5
Max
5
Max
5
Max
5
Max
5
Max
5
200
5
200
Cooking
time
(minutes)
65-75
70-75
70-80
15-20
30-35
15-20
30-35
50-60
60-75
30-35
40-50
20-25
10-15
15-20
20-25
25-30
-
8-10
6-8
10
10-15
15-20
15-20
7-10
15-20
2-3
55-60
30-35
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Inhaltsverzeichnis
